Hog Rub

The pork rub is a staple in our catering world. Whether it’s pulled pork, ribs, pork belly or a simple pork chop, this rub will bring out the natural flavors of the meat, add a great flavor profile and give you that beautiful color that we all look for.

Great on hog from snout to curly tail.

**After applying the rub, let sit for a bit to do it's thing.**

Ingredients: Salt, Cane Sugar, Garlic, Paprika, Onion, Mustard and Spices.